Zurich, Switzerland (GenevaLunch) – GaultMillau has awarded its coveted title of Swiss chef of the year 2010 to Andreas Caminada, the second time the chef has been given this distinction. Caminada tends the stoves at Schloss Schauenstein in Fuerstenau, Graubuenden, which has 19 points. He won the title in 2008 as well.

GaultMillau includes 816 restaurants in its 2010 Swiss guide, none of which have 20 points, but eight of which have 19 (five are in French-speaking Switzerland). The promising young chef of the year for French-speaking Switzerland is Pierrick Suter at the Hôtel de la Gare in Lucens, Vaud.

Links to other sites: Lake Geneva region tourism office, GaultMillau and Michelin restaurants list

Posted by Ellen Wallace on 12 October 2009 at 14:03 | permalink
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News story, GenevaLunch, 12 October 2009.

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Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported
This work by genevalunch.com is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported.