by Peter Brodbeck and Ellen Wallace
Chateau d'Oex 2010 (photo: ©2010 Peter Brodbeck)
Richard Ashford, Emma Hurst, Chateau d'Oex 2010 (photo: ©2010 Peter Brodbeck)
Collection of photos from the Chateau d’Oex balloon festival, GenevaLunch album by Peter Brodbeck and Josh Fassbind
Chateau d’Oex, Vaud, Switzerland (GenevaLunch) – A sky filled with colourful giant hot-air balloons against a backdrop of wintry Swiss Alpine peaks is “simply magical”, says balloonist Richard Ashford. It can be improved on only by being in one of the balloons, at the height, so to speak, of the party.
Ashford, when asked about his favourite ballooning moments, says, “If I had to narrow the choice, I’d say flying over mountain tops on a sunny day with a 360-degree view is hard to beat. The silence is amazing, aside from the occasional burn to keep the balloon at a certain height, and everything below looks like a toy town.”
The Chateau d’Oex Balloon Festival
Richard Ashford and Emma Hurst are British, the pilot/owner and co-pilot of one of the balloons that participated in the 2010 Chateau d’Oex balloon event, which ended Sunday 31 January. They say there is nothing quite like it. “Chateau-d’Oex is a special event. The whole town is behind ballooning. It has the balloon museum with the Breitling Orbiter, shops hang model balloons in their stores and everyone and everything is about ballooning.” And, for the scores of balloonists, enthusiasts and the public, “there is also a whole night scene happening with parties and events and street music. It is very well organized and attracts the best from around the world.”
Chateau d'Oex 2010 (photo: ©2010 Josh Fassbind)
Balloonists who travel the world attending events like this tend to find old friends. “Yes, ballooning is relatively small, but it is part of the fun of the sport. We generally know each other and it is through this network that we often get invited to different events.” It is a very social sport, he adds. “We are a close-knit circle of enthusiasts worldwide, which creates a level of camaraderie. We’re like a big family, and this in itself makes it all worthwhile.”
Ashford says he has been ballooning for about 20 years. “It all started by chance when I unexpectedly came across a balloon landing in a field. I went to the balloon, helped the owner, and was immediately hooked.
